MONSTER HUNTER’S DESSERT – MATCHA-MANGO

Ingredients for one bowl:

• 1 ½ cup frozen mango
• 80 ml plant-based milk
• 1 ½ tsp Ceremonial Matcha superfood powder
• decoration: marshmallows, strawberry jam (+ black frosting)

Method:

1. First, check whether your blender/food processor can blend frozen fruits. If we are not sure, let the mango melt a little bit, so the machine blends them easily.
2. Mix all the ingredients in a blender/food processor, until you get an even, icecreamy texture.
3. Serve the smoothie in a coconut bowl, and decorate it based on the photo.